Join us for our upcoming High-Performance Manufacturing Seminar, where you'll have the opportunity to learn cutting-edge strategies, network with other professionals, and gain valuable insights. This seminar will feature a presentation from Bill Crouse, a board-certified industrial hygienist with over 40 years of experience with developing and implementing environmental, occupational health, and safety programs for commercial, government, clinical, and academic institutions across the United States. It promises to be an informative and engaging event. We look forward to seeing you there!
Presentation Topic: OSHA and EPA best practices and solutions
Location: 2nd Harvest Food Bank
3330 Shorefair Drive NW, Winston-Salem, NC 27105
Time: 5:30 PM - 7:00 PM
Parking: located at the front entrance.
Catering: Dinner will be provided by Providence
Tuesday May 21, 2024
5:00 PM - 7:00 PM EDT
May 21, 2024
5:30pm - 7:00pm
$25.00
If you have any questions, please email Joe Wallace.
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